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- home > Supply > Emerging brands emerging Kay passenger Di anthracene bakery to join patisserie joined the bread West Bakery joining
Emerging brands emerging Kay passenger Di anthracene bakery to join patisserie joined the bread West Bakery joining
Information Name: | Emerging brands emerging Kay passenger Di anthracene bakery to join patisserie joined the bread West Bakery joining |
Published: | 2012-03-25 |
Validity: | 365 |
Specifications: | |
Quantity: | 1.00 |
Price Description: | |
Detailed Product Description: | Today's people, living conditions in the continuous improvement on the dietary requirements of more and more delicate, bread is the first choice of people to breakfast, choice of bread, the first concern is not price but the taste, the so-called "eat eat comfortable ", so now a lot bakery bosses are also aware of the importance of" taste ", not knowing that would like to open a good bread, cake shops in addition to taste, there are a lot of need to pay attention to the details, (for example: equipment, decoration ... ) is also an outsider entrepreneurs, there are many blind spot in the baking industry to choose to join, but how to choose the one suitable for their own brand? How the site? How to store products customized for the local consumer market planning? ... If you are still asking this question, quick to pick up the phone consultation Kai-off Di anthracene ! Kai the passengers Di anthracene is a research and development, design, consulting, and management in one, and is committed to the baking industry and actively promote the development of the industry's emerging companies. Has a professional team and continue to provide satisfactory services for customers will be adhering to their own style positioning, advanced advocating the needs of the food culture to the forefront of baking information! Hotline: 4000928166,13584845728 Contact: Miss Yang Company Website: www.bakingu.com Email: caketown@126.com QQ: 2622836344 Kay-off Di anthracene welcome your calls, QQ advice or a message in our website www.bakingu.com, |
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Copyright © GuangDong ICP No. 10089450, Restaurant Management Consulting Co., Ltd. of Suzhou Kai-off Di anthracene All rights reserved.
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You are the 11623 visitor
Copyright © GuangDong ICP No. 10089450, Restaurant Management Consulting Co., Ltd. of Suzhou Kai-off Di anthracene All rights reserved.
Technical support: ShenZhen AllWays Technology Development Co., Ltd.
AllSources Network's Disclaimer: The legitimacy of the enterprise information does not undertake any guarantee responsibility