How to occupy the baking market? Kay-off Di anthracene Bakery franchise marketing strategy, Come join Kai-off Di anthracene cake shop 
 From the eighties of the last century, the baking industry input to the mainland to the 1990s the influx of a large number of units owned baked goods manufacturer, to the mainland baking enterprises in recent years begun to take strength, the baking industry in China has experienced 20 years of development history. Then today, the marketing model of the entire baking industry is still at a preliminary stage. In the new era, innovative baking theory imperative. Traditional baked marketing strategy due to the complexity and variability by market activity, inevitably exposed the defects are difficult to overcome. Therefore, the innovative research of the baking industry, marketing theory is extremely urgent practical needs and significance of years of practice and research, Kai-off Di anthracene Bakery chain around 5 to improve the theoretical foundation of the baking marketing. 
 Brand differentiation; brand is a catalyst for driving sales, marketing strategy, market-oriented fundamental purpose is to gain customer recognition, the difference between the brand will lead to this recognition greatly enhance the risk, should not careful, will soon be brand alternative. 
 Of competition in the core; baking competition and confrontation, the test is not only a brand differentiation, more importantly, to form their own unique core competitiveness. 
 R & D market-oriented; sucked customers of the Basic Law of the marketing of all marketing activities need to be placed on top of market changes, many factors that are difficult to grasp and control, in order to develop the right marketing mix strategies, in-depth and detailed market research holy grail. 
 The strategy of high-end; vast and incomparable baking market now, many small businesses a place, but only to obtain short-term profits for the purpose, then certainly in the near future was a strong attack of other enterprises. 
 ; Marketing systematic marketing of bakery products is more important, the focus is on customer service, providing one-stop service to meet our customers to meet the needs of society and market development. 
 Ultra-low initial fee allows you to easily boss, please contact us to join. 
 Hotline 0512 -69,391,192 phone hotline: 18934580324,18934589040,4000928166 Contact: Mr. He Fax :0512 -69,391,192 Website: www.bakingu.comEmail: caketown@bakingu.comQQ: 306 928 846 Kay-off Di anthracene welcome your calls, QQ consultation or a message in our website www.bakingu.com,