With the economic development and people's living standards improve, the current consumer behavior are constantly changed. Related to the baking industry, retail, wholesale (non-store) industry sales formed by direct consumer markets become increasingly competitive. Pastry bakery products quality, taste, price will gradually close the gap. Shop store environment, service skills and marketing strategies of the pros and cons and flexibility, you become a pastry bakery future success of the operation key. How to properly grasp the changes in the local consumer market to meet consumer habits and tastes of the local district? Out a unique style and business is booming "Bakery", is the investment baking industry first will be the focus of concern. Kay customer from Belgium Di anthracene (cake town), Kay-off Di anthracene Restaurant Management Consulting Co., Ltd. is a domestic at present more professional West Bakery franchising company, the company good service each customer as to promote the brand itself important carrier. A store's success, not only the owner's own success, the success of our brand. 
 The Hotline: 18934580324,18934589040,4000928166 Contact: Mr. He Website: www.bakingu.comEmail: caketown@126.comQQ: 306 928 846 Kai passengers Di, anthracene welcome your calls, QQ advice or on our website www.bakingu.com Message